Food is one of the greatest ways we tell stories. We create rituals with what we make on special occasions. We use food to celebrate, seduce and show care. The foods we choose to eat every day become a story we tell ourselves - whether its one of compassion or fear and restraint.
Writer Keri Bainborough chooses to tell a story of kindness - to animals, the environment and, ultimately, herself. I have been following her journey as a vegan on Instagram from the beginning, and watched as she's made major strides in illustrating that vegans are not angry, aggressive, unreasonable or fussy, but can be warm and make hearty, comforting food free of animal products. She is real, approachable and the furthest thing from the pious health-instagrammer people often associate this lifestyle with. . I interviewed Keri about her amazing new vegan cookbook, A Guide For Wildflowers.Read More